Ch2 - 1 A food label states that a serving of a particular product contains 13 grams of total fat and 20 percent of the Daily Value This means that

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Unformatted text preview: 1. A food label states that a serving of a particular product contains 13 grams of total fat and 20 percent of the Daily Value. This means that Stu den t Res pon se Fee dba ck A. whe n you eat a ser vin g of thi s pro duc t, you wil l be get tin g 20 per cen t of the RDA for fat . Score : 1/1 2. Jeff, a world-class triathlete, visits a dietitian to obtain sports nutrition advice. During his visit, Jeff is asked to recall what he ate for the past 24 hours. Which part of a nutritional assessment is this? Stu den t Res pon se Fee dba ck A. Bio che mic al eva lua tio n B. Die t his tor y C. Cli nic al exa min ati on D. Men u Score : 1/1 3. The number of servings to consume from each MyPyramid food group depends on a person's Stu den t Res pon se Feed bac k A. hei ght , wei ght , and wai st cir cumf ere nce . B. tast e pref ere nce s. C. age , gen der, and Score : 1/1 4. When looking at the ingredient label of a bottled spaghetti sauce, you see that olive oil is the second ingredient. This means that olive oil is Stu den t Res pon se Feed bac k A. the sec ond ing red ien t by alp hab eti cal lis tin g....
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This note was uploaded on 06/14/2011 for the course FSHN 120 taught by Professor Parker during the Fall '08 term at University of Illinois, Urbana Champaign.

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Ch2 - 1 A food label states that a serving of a particular product contains 13 grams of total fat and 20 percent of the Daily Value This means that

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