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Unformatted text preview: Would you require each potential product to stand on its own, meeting the criteria that it cost no more than existing products? Or should the greening program be treated as a whole, with some products allowed to exceed existing costs as long as the entire program is “cost-neutral.” What are some advantages or disadvantages of each approach? 6. What do you see as the primary challenges in implementing Phases II and III? 7. How should Michael Pace address those challenges? 8. Should Kimpton Hotels proceed with Phases II and III? What are the implications if it does not?...
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- Spring '11