Lect._7_-_Instructing_Demonstrating_Progression

Lect_7_Instructin - Healthy Tips of the Day ■ Cook in cast-iron pots ■ It’s OK to store meat and poultry in store wrapping ■ Try canola oil

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Unformatted text preview: Healthy Tips of the Day ■ Cook in cast-iron pots ■ It’s OK to store meat and poultry in store wrapping ■ Try canola oil ■ Skip the bacon and cheese ■ Eat fish to help your heart ■ When your mouth is on fire Instructing, Demonstrating, & Progression KIN 2577 Instructing ■ Definition ■ Organizational ■ Informational (lesson presentation) ■ Guidelines: – Keep it short and simple (KISS) – Use a reminder word – Information you give is based on your observations during activity Demonstrating ■ Definition: Showing the movement, verbal information, teaching cues ■ Location: They all can see you, in a cirlce, back to th wall ■ Whole/part: Show the whole movement and then part it up into parts ■ Normal/slow: show in normal speed than in slow motion ■ Verbal focus: tell them what you want them to focus on (body part) Progression ■ Definition: moving student thru a simple or a complex of sequence of an activities ■ Inform (demostration) Refine (observe/break it...
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This note was uploaded on 08/21/2011 for the course KIN 2577 taught by Professor Carson during the Winter '10 term at LSU.

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Lect_7_Instructin - Healthy Tips of the Day ■ Cook in cast-iron pots ■ It’s OK to store meat and poultry in store wrapping ■ Try canola oil

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