Unformatted text preview: Some fats are solid at room temperature. Other fats called oils are liquids at room temperature. 3. An unsaturated fat contains less than the maximum number of hydrogen atoms in one or more of its fatty acid chains because some of its carbon atoms are double-bonded to each other....
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- Spring '09
- fatty acid chains, long hydrocarbon chains, Unsaturated fat contains, Dustin Lee