Salt content article

Salt content article - content meal This article can help...

Info iconThis preview shows page 1. Sign up to view the full content.

View Full Document Right Arrow Icon
The research conducted in the study examines children’s preference for foods based on taste. A significant finding in the study is that children’s reliance on fast food is very high. This is a result of the amount of sodium present in their favorite foods. At a young age children are exposed to high levels of sodium which come from fast food. Because they are accustom to the taste of high levels, it is hard for them to be satisfied with a low sodium
Background image of page 1
This is the end of the preview. Sign up to access the rest of the document.

Unformatted text preview: content meal. This article can help McDonalds evaluate the need to reduce sodium levels in all parts of their menu. If this can be accomplished then McDonalds should advertise the findings of this study and the corrective actions they made. This will help health conscientious parents be comfortable with feeding their children fast food when they are on the go....
View Full Document

This note was uploaded on 09/29/2011 for the course MKT 3370 taught by Professor Staff during the Spring '09 term at Texas State.

Ask a homework question - tutors are online