isb exam 2 - 6. What makes bread rise? (Multiple answers)...

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6. What makes bread rise? (Multiple answers) CO2 yeast 7. What is gluten? One protein 8. What is the number one food crop in the world? Number two? 1.rice 2.wheat 10. What commercial product is made from the outside layers of wheat seeds? Nutrition fiber 12. What is the name of the protein malnutrition “disease” in humans? Kwashiorkor 13. What determines what a protein can actually do? shape 16. What is the name of the bond that joins the amino acids together in a specific protein? Peptide bond 18. What are the four major levels of protein structure? Primary Secondary Tertiary Quaternary 19. The shape of proteins of secondary structure may be flat or ________. coiled 20. Protein shapes are maintained primarily by _______ bonding when hydrogen and oxygen share electrons. peptide 21. Hemoglobin is an example of which level of protein structure. quaternary 21. Hair, feathers and hooves are made up of a protein called ________. Keratin 22. The most common protein in animals is ________, because skin, bones and cartilage are made of it. Collagen 25. Insulin is a protein. Why does glucose build up in the blood of people who don't produce enough insulin? Insulin allow glucose into cells 26. What is the name of the “bad” protein produced by fat cells and which blocks the action of insulin? Resistin
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isb exam 2 - 6. What makes bread rise? (Multiple answers)...

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