08-HACCP%20Prerequisites-class0

08-HACCP%20Prerequisites-class0 - HACCP Prerequisite...

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HACCP Prerequisite Programs UGA FDST 4320/6320 - (c) W.C. Hurst 2011 1 FDST 4320/6320 HACCP in the Food Industry - © W.C. Hurst 2011 HACCP Prerequisite Programs William C. Hurst Extension Food Science Outreach Program The University of Georgia GMPs SOPs SSOPs FDST 4320/6320 HACCP in the Food Industry - © W.C. Hurst 2011 Comprehensive Food Safety GAPs GMPs SOPs SSOPs HACCP FDST 4320/6320 HACCP in the Food Industry - © W.C. Hurst 2011 What are SOPs? Standard Operating Procedures (SOPs) are Lab procedure Receiving inspection FDST 4320/6320 HACCP in the Food Industry - © W.C. Hurst 2011 Plant-Specific SOPs • Written for every pre-requisite program and operational activity in plant • Insures critical processing steps are accomplished smoothly for process control • A useful tool to cross-train existing employees and train new employees FDST 4320/6320 HACCP in the Food Industry - © W.C. Hurst 2011 What are GMPs? Good Manufacturing Practices (GMPs) are the minimum sanitary and processing requirements to insure the production of wholesale food. • FDA requirements for GMPs are listed under FDST 4320/6320 HACCP in the Food Industry - © W.C. Hurst 2011 GMPs in 21 CFR 110 The FDA’s GMPs address these plant areas: • Warehousing practices
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HACCP Prerequisite Programs UGA FDST 4320/6320 - (c) W.C. Hurst 2011 2 FDST 4320/6320 HACCP in the Food Industry - © W.C. Hurst 2011 What is your Sanitary Awareness IQ? FDST 4320/6320 HACCP in the Food Industry - © W.C. Hurst 2011 Where have you seen this? FDST 4320/6320 HACCP in the Food Industry - © W.C. Hurst 2011 GMP: Plant Grounds FDST 4320/6320 HACCP in the Food Industry - © W.C. Hurst 2011 FDST 4320/6320 HACCP in the Food Industry - © W.C. Hurst 2011 FDST 4320/6320 HACCP in the Food Industry - © W.C. Hurst 2011 GMP: Buildings & Facilities
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HACCP Prerequisite Programs UGA FDST 4320/6320 - (c) W.C. Hurst 2011 3 FDST 4320/6320 HACCP in the Food Industry - © W.C. Hurst 2011 GMP: Equipment/Utensils FDST 4320/6320 HACCP in the Food Industry - © W.C. Hurst 2011 GMP: Equipment/Utensils FDST 4320/6320 HACCP in the Food Industry - © W.C. Hurst 2011 GMP: Employee Hygiene FDST 4320/6320 HACCP in the Food Industry - © W.C. Hurst 2011 GMP: Employee Hygiene FDST 4320/6320 HACCP in the Food Industry - © W.C. Hurst 2011 GMP: Employee Hygiene FDST 4320/6320 HACCP in the Food Industry - © W.C. Hurst 2011 GMP: Production/Process Controls
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HACCP Prerequisite Programs UGA FDST 4320/6320 - (c) W.C. Hurst 2011 4 FDST 4320/6320 HACCP in the Food Industry - © W.C. Hurst 2011 GMP: Production/Process Controls FDST 4320/6320 HACCP in the Food Industry - © W.C. Hurst 2011 GMP: Production/Process Controls FDST 4320/6320 HACCP in the Food Industry - © W.C. Hurst 2011 GMP: Warehouse Storage FDST 4320/6320 HACCP in the Food Industry - © W.C. Hurst 2011 GMP: Pest Control
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08-HACCP%20Prerequisites-class0 - HACCP Prerequisite...

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