Unformatted text preview: would explore other restaurants and organizations that use and support locally grown produce, as well as the education of using the vegetation in cooking. I have an interest in this topic because after learning about how the organic vegetables are grown and the benefits of gardening, I want to know what the next step is. In other words, now that I know where the vegetables come from, I want to explore how these vegetables are utilized in Chicago. Finally, I plan to discuss the farmer’s markets and their role in educating people on how to cook using the produce sold....
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This note was uploaded on 10/23/2011 for the course HON 111 taught by Professor Bartling during the Fall '10 term at DePaul.
- Fall '10