Chapter_1_The Art of Understanding Nutrition

Chapter_1_The Art of Understanding Nutrition - Page...

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C HAPTER  1 – T HE  A RT   OF  U NDERSTANDING  N UTRITION Page Multiple Choice 10 1.  All of the following are lifestyle elements associated with optimal  quality of life and longevity except:   a.   exercising regularly. b.   sleeping 7 to 8 hours a night. c.   eating breakfast. d.   being a little underweight. e.   avoiding excess alcohol. 7 2. For which of the following causes of death does a person’s diet play a  part? a. lung disease b. cancer c. pneumonia d. infections of the blood e. AIDS     8-9 3.  Reducing total fat intake may help reduce the risk of: a.  some types of cancer. b.  obesity. c.  heart disease. d. kidney disease. e.  a, b, and c.     27 4. Characteristics of a legitimate and qualified dietitian include all of the  following except: a.   an undergraduate degree in food and nutrition or a related science. b.   completion of an approved dietetic internship or its equivalent. c.   use of the term nutritionist after the individual’s name. d.  
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This note was uploaded on 11/02/2011 for the course BIOL 1322 taught by Professor Riedel-cohan during the Fall '08 term at HCCS.

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Chapter_1_The Art of Understanding Nutrition - Page...

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