ch. 14 solutions - a.i.1.a.i.1.a.i. 14-18 (30 min.) Cost...

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Unformatted text preview: a.i.1.a.i.1.a.i. 14-18 (30 min.) Cost allocation to divisions. a.i.1.a.i.1.a.ii. 1. a.i.1.a.i.1.a.iii. Hotel Restaurant Casino Rembrandt a.i.1.a.i.1.a.iv. Revenue a.i.1.a.i.1.a.v. $16,425,000 a.i.1.a.i.1.a.vi. $5,256,000 a.i.1.a.i.1.a.vii. $12,340,000 a.i.1.a.i.1.a.viii. a.i.1.a.i.1.a.ix. $34,021,000 a.i.1.a.i.1.a.x. Direct costs a.i.1.a.i.1.a.xi. 9,819,260 a.i.1.a.i.1.a.xii. 3,749,172 a.i.1.a.i.1.a.xiii. 4,248,768 a.i.1.a.i.1.a.xiv. a.i.1.a.i.1.a.xv. 17,817,200 a.i.1.a.i.1.a.xvi. Segment margin $ 6,605,740 a.i.1.a.i.1.a.xvii. a.i.1.a.i.1.a.xviii. $ 8,091,232 a.i.1.a.i.1.a.xix. a.i.1.a.i.1.a.xx. a.i.1.a.i.1.a.xxi. Fixed overhead costs a.i.1.a.i.1.a.xxii. a.i.1.a.i.1.a.xxiii. a.i.1.a.i.1.a.xxiv. a.i.1.a.i.1.a.xxv. a.i.1.a.i.1.a.xxvi. Income before taxes a.i.1.a.i.1.a.xxvii.a.i.1.a.i.1.a.xxviii. a.i.1.a.i.1.a.xxix. a.i.1.a.i.1.a.xxx. a.i.1.a.i.1.a.xxxi. Segment margin % a.i.1.a.i.1.a.xxxii. a.i.1.a.i.1.a.xxxiii. a.i.1.a.i.1.a.xxxiv. a.i.1.a.i.1.a.xxxv. a.i.1.a.i.1.a.xxxvi. a.i.1.a.i.1.a.xxxvii.a.i.1.a.i.1.a.xxxviii. a.i.1.a.i.1.a.xxxix. a.i.1.a.i.1.a.xl. a.i.1.a.i.1.a.xli. a.i.1.a.i.1.a.xlii. a.i.1.a.i.1.a.xliii. 2. a.i.1.a.i.1.a.xliv. a.i.1.a.i.1.a.xlv. a.i.1.a.i.1.a.xlvi. a.i.1.a.i.1.a.xlvii. a.i.1.a.i.1.a.xlviii. a.i.1.a.i.1.a.xlix. Hotel Restaurant Casino Rembrandt a.i.1.a.i.1.a.l. Direct costs a.i.1.a.i.1.a.li. $9 , 819 , 260 a.i.1.a.i.1.a.lii. $3 , 749 , 172 a.i.1.a.i.1.a.liii. $4 , 248 , 768 a . i . 1 . a . i . 1 . a . l i v . a.i.1.a.i.1.a.lv. $17 , 817 , 200 a.i.1.a.i.1.a.lvi. Direct cost % a.i.1.a.i.1.a.lvii. 55.11% a.i.1.a.i.1.a.lviii. 21.04% a.i.1.a.i.1.a.lix. 23.85% a . i . 1 . a . a.i.1.a.i.1.a.lxi. 100.00% 14- 1 a.i.1.a.i.1.a.lxii. Square footage a.i.1.a.i.1.a.lxiii. 80,000 a.i.1.a.i.1.a.lxiv. 16,000 a.i.1.a.i.1.a.lxv. 64,000 a . i . 1 . a . i . 1 . a . l x v i . a.i.1.a.i.1.a.lxvii. 160,000 a.i.1.a.i.1.a.lxviii. Square footage % a.i.1.a.i.1.a.lxix. 50.00% a.i.1.a.i.1.a.lxx. 10.00% a.i.1.a.i.1.a.lxxi. 40.00% a . i . 1 . a . i . 1 . a . l x x i i . a.i.1.a.i.1.a.lxxiii. 100.00% Number of employees a.i.1.a.i.1.a.lxxiv. 200 a.i.1.a.i.1.a.lxxv. 50 a.i.1.a.i.1.a.lxxvi. 250 a . i . 1 . a.i.1.a.i.1.a.lxxviii. 500 14- 2 Number of employees % a.i.1.a.i.1.a.lxxix. 40.00% a.i.1.a.i.1.a.lxxx. 10.00% a.i.1.a.i.1.a.lxxxi. 50.00% a . i . 1 . a . i . 1 . a . l x x x i i . a.i.1.a.i.1.a.lxxxiii. 100.00% a.i.1.a.i.1.a.lxxxiv. A: Cost allocation based on direct costs: a.i.1.a.i.1.a.lxxxv. Hotel Restaurant Casino Rembrandt a.i.1.a.i.1.a.lxxxvi. Revenue a.i.1.a.i.1.a.lxxxvii.$16,425,000 a.i.1.a.i.1.a.lxxxviii. $ 5,256,000 a.i.1.a.i.1.a.lxxxix. $12,340,000 a.i.1.a.i.1.a.xc. a.i.1.a.i.1.a.xci.$34,0 a.i.1.a.i.1.a.xcii. Direct costs a.i.1.a.i.1.a.xciii. 9,819,260 a.i.1.a.i.1.a.xciv....
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ch. 14 solutions - a.i.1.a.i.1.a.i. 14-18 (30 min.) Cost...

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