WASSIE'S PROJECT PAPER - ASSESSM ENT OF ETHIOPIAN COFFEE...

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ASSESSMENT OF ETHIOPIAN COFFEE EXPORT MARKET A PROJECT PAPER SUBMITTED TO SCHOOL OF GARDUATE STUDIES FOR PARTIAL FULFILLMENT OF THE REQUIRMENTS FOR MASTER OF ARTS DEGREE IN MARKETING MANAGEMENT PREPARED BY: WASSIE GETAHUN ID NO: GSR/3969/02 ADVISOR: Dr. GETIE ANDUALEM ADDIS ABABA UNIVERSITY SCHOOL OF COMMERCE MARKETING MANAGEMENT POST GRADUATE PROGRAM ADDIS ABABA, ETHIOP IA JUNE, 2011
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TITLE ASSESSMENT OF ETHIOPIAN COFFEE EXPORT MARKE T COFFEE Nature’s favor to Ethiopia And Ethiopia’s gift to the world!!!
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ADDIS ABABA UNIVERSITY SCHOOL OF GRADUATE STUDIES DETERMINANTS OF ETHIOPIAN COFFEE EXPORT MARKET APPROVED BY BOARED OF EXAMINERS __________________________ ________________ ________________ CHAIRMAN DEPARTMENT OF SIGNATURE DATE GRADUATE COMMITTEE __________________ ________________ ____________ ADVISOR SIGNATURE DATE ___________________ ______________ ____________ INTERNAL EXAMINER SIGNATURE DATE
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DECLARATION I undersigned declare that this research Paper is my original work and has not been neither submitted nor presented for a degree in any university and all the materials used for this study have been dully acknowledged. __________________________ WASSIE GETAHUN Date __________
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LETTER OF CERTIFICATION This is to certify that Wassie Getahun whose ID No is 3969/02 has carried out his project entitled with “DETERMINANTS OF ETHIOPIAN COFFEE EXPORT MARKET” under my supervision. This work is original in nature and suitable for submission for the award of master of marketing management with my approval as a university advisor. ______________________________ Dr. GETIE ANDUALEM (Advisor of the research) Date ____________________________
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ACKNOWLEDGMENT First and for most, I would like to thank the almighty God yet there is nothing I could say but always thanks for his benevolence and miraculous deeds in my life. I am highly indebted to my advisor Dr. Getie Andualem for his going through each and every point by devoting his precious time in reading this research paper with invaluable and constructive comments. I would like to extend my warmest thanks to Ato Ayele Tegafaw (Ministry of Trade), w/t Nigist Kelemu (Bahir Dar university) and Ato Shambel Sebsbie and Ato Mulugeta Melku (University of Gondar) with out them this paper would not have been successful and lively. I would like to thank the members of Ethiopian coffee exporters who participated in this research work by giving their genuine responses for questionnaires distributed to them. I owe my precious gratitude to Ato Getahun Bikora, coordinator of coffee marketing team under ministry of trade who helped me by giving relevant information when we held discussion. I also would like to thank Addis Ababa University, school of commerce library staffs for their cooperation in providing necessary reference materials through out the program with appreciated patience. Finally,
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WASSIE'S PROJECT PAPER - ASSESSM ENT OF ETHIOPIAN COFFEE...

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