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fsn321.finalcostworksheet

# fsn321.finalcostworksheet - \$1.79 64 cups 8 servings of 8...

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Costing Worksheet Food (ex:) Total Cost Total amount Servings in container & amount per serving Cost Per Serving (amount of serving) Amount in recipe Cost for entire recipe Recipe Servings Cost for 1 serving Granny Apples \$2.70 4 apples 4 servings of 1 apple each \$2.70/4=\$0.68 Recipe calls for 4 apples 4 apples= \$2.70 Serves 4 \$2.70/4=\$0.68 \$1.99 1.50 cups 4.5 servings of 1/3 cup \$1.99/4.5=\$0.44 Recipe calls for 1/3 cup 1/3 cup=1 serving, 1 x . 44=\$0.44 Serves 4 \$0.44/1=\$0.44 Dried Cranberries Brown Sugar \$2.69 32 tbsp 32 servings of 1 Tbsp \$1.99/32=\$0.06 Recipe calls for 2 Tbsp 2 Tbsp=2 servings, 2 x \$0.06=\$0.12 Serves 4 \$0.06/4=\$0.02 Walnuts \$2.99 32 Tbsp 16 servings of 2 Tbsp \$2.99/16=\$0.20 Recipe calls for 3 Tbsp 3 Tbsp=1.5 servings; 1.5 x \$0.20=\$0.30 Serves 4 \$0.30/4=\$0.10 Cinnamon \$3.00 50 tsp 50 servings of 1 tsp \$3.00/50=\$0.06 Recipe calls for 1 tsp. 1 tsp=1 serving; Serves 4 \$0.06/4=\$0.02

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Costing Worksheet 1 x \$0.06=\$0.06 Apple Juice
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Unformatted text preview: \$1.79 64 cups 8 servings of 8 cups \$1.79/8=\$0.22 Recipe calls for 1/3 cup 1/3 cup=1/3 serving; Serves 4 \$0.07/4=\$0.02 .33 x \$0.22=\$0.07 Butter \$3.00 96 tsp 96 servings of 1 tsp \$3.00/96=\$0.03 Recipe calls for 2 tsp 2 x \$0.03=\$0.06 Serves 4 \$0.06/4=\$0.02 Maple Syrup \$3.99 96 tsp 96 servings of 1 tsp \$3.99/96=\$0.04 Recipe calls for 2 tsp 2 x \$0.04=\$0.08 Serves 4 \$0.08/4=\$0.02 Rolled Oats \$1.50 6.5 cups 13 servings of ½ cup \$1.50/13=\$0.12 Recipe calls for 2 cups 2 cups=4 servings; Serves 4 \$.48/4=\$0.12 4 x .12=\$0.48 Slices almonds \$2.99 4 cups 8 servings of ½ cup \$2.99/8=\$0.37 Recipe calls for ½ cup ½ cups=1 serving; Serves 4 \$.37/4=\$0.09 1 x .37=\$0.37 Orange Juice \$2.99 8 cups 8 servings of 8 cups \$2.99/8=\$0.37 Recipe calls for 1/3 cup 1/3 cup=1/3 serving; Serves 4 \$.12/4=\$0.03 .33 x .37=\$0.12 Total for dessert: \$1.56...
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fsn321.finalcostworksheet - \$1.79 64 cups 8 servings of 8...

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