Chapter 5 Lipids- Sample Calculations

# Chapter 5 Lipids- Sample Calculations - cholesterol 2 One...

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HUN 2201 Lecture HUN2201 – Sample Calculations for Lipid Section Practice with conversions: you need to know how to convert cups to milliliters, fluid ounces to milliliters, pounds to kilograms, ounces to grams, and inches to centimeters. Lipids: Know the following numbers: Daily Values for total fat (g/day), saturated fat (g/day), and cholesterol (mg/day). Be able to use these numbers in calculations related to sample food labels. 1. One serving of a food contains 190 calories, 16 grams of total fat, 3 grams of saturated fat, and 0 milligrams of cholesterol. Determine the % Daily Value per serving for total fat, saturated fat, and
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Unformatted text preview: cholesterol. 2. One serving of a food contains 60 calories, 0.5 grams of total fat, 0 grams of saturated fat, and 30 milligrams of cholesterol. Determine the % Daily Value per serving for total fat, saturated fat, and cholesterol. 3. One serving of a food contains 160 calories, 13 grams of total fat, 2 grams of saturated fat, and 75 milligrams of cholesterol. Determine the % Daily Value per serving for total fat, saturated fat, and cholesterol. Lipids: Know the following numbers: AMDR for fat (% of energy intake). Be able to use these numbers in calculations related to sample food intake....
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## This note was uploaded on 11/27/2011 for the course HUN 2201 taught by Professor Sitren during the Fall '08 term at University of Florida.

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