Black Bean Salad - 1 fresh jalapeno pepper seeded and...

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Black Bean Salad PREP TIME: 10 min YIELD: 6 servings INGREDIENTS: SALAD 1/2 cup Crisco ® Pure Vegetable Oil 2 (15 oz.) cans black beans rinsed and drained 1 tsp. chili powder 1/2 large sweet onion (such as Vidalia) chopped fine 1 clove garlic minced 2 tomatoes seeded and chopped 1/2 tsp. salt 1/2 cup (about 8 oz.) chopped fresh mushrooms Juice from 1 lime
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Unformatted text preview: 1 fresh jalapeno pepper seeded and minced Cilantro DRESSING PREPARATION DIRECTIONS: 1. 1. COMBINE salad ingredients in medium bowl. Whisk together dressing ingredients in small bowl. Pour dressing over bean mixture; toss well. 2. 2. SERVE at room temperature or chilled. Garnish with cilantro sprigs, if desired....
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This note was uploaded on 01/11/2012 for the course ECON 101 taught by Professor Smith during the Spring '11 term at North Country Community College.

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