Healthified Sausage-Stuffed Shells

Healthified Sausage-Stuffed Shells - Healthified...

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53 ratings : 26 reviews Healthified Sausage-Stuffed Shells 70% less sat fat • 59% less fat • 30% fewer calories than the original recipe— see the comparison. This recipe's come out of its shell with substitutions beyond the Italian turkey sausage that shaves both fat and saturated fat. Shredded carrots add a good-for-you flavor boost. Now it's party perfect! From eat better america . prep time: 30 min start to finish: 1 hr 20 min makes: 12 servings (2 shells each) 24 jumbo pasta shells (from 12-oz box) 1 lb lean Italian turkey sausage, casings removed 1 container (15 oz) light ricotta cheese 2 cups shredded reduced-fat Italian cheese blend (8 oz) 1 box (9 oz) Green Giant® frozen spinach, thawed, squeezed to drain 1/2 teaspoon dried basil leaves 3/4 cup finely shredded carrots (1 medium) 1 jar (25.5 oz) Muir Glen® organic Italian herb pasta sauce 1. Heat oven to 350°F. Spray 13x9-inch (3-quart) glass baking dish with cooking spray. Cook and drain pasta as directed on package, omitting salt. 2.
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Healthified Sausage-Stuffed Shells - Healthified...

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