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121example03 - THIS IS A SAMPLE FORMAT AND CONTENT FOR THE...

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Unformatted text preview: THIS IS A SAMPLE FORMAT AND CONTENT FOR THE LAB REPORT. IT IS NOT TO BE DUPLICATED IN ANY MANNER. IF IT IS DUPLICATED, THE SUBMITTED LAB REPORT WILL BE GIVEN ZERO POINTS FOR PLAGARISM. Original Title to Describe the Lab Name Course Section Instructors’ Names Date healthier by consuming diets that are high in ii her. One such diet is by consuming more beans pressure in the abdominal area, soon after eating. The gas build u p occurs because of a lack of \M W the enzyme B- alactosidase that the human body needs in order to digest theggcomplex \‘NM‘ “WWW carbohydrates. Jcsc n he . o i 1251/7 the majority of the digestion occurs. ‘ W [3 l0 Cb” 0L a @ stigosaccharidcs, glacesc (Lt/eta, gas product/gm Witch‘s ha PPCWHj {in the 5m}?! ‘., {meme ct Large infielute T I Some individuals are more sensitive to gas build up than others and need something to help them deal with the stomach pain and bloating that occurs with gas (1) One such method is Witd 5137 mm? 7 50% W4 7 to use Beano. l One such experiment was conducted to test for yo/se and quantify the amount of glucose that was produced after adding Be 0. The more glucose that is present in a food sample the less gas the human body will produce. In experimenting with Beano the group Mu heft/us; 3.: c\ Mb 0001‘) WWW, when Beanofés added to both chili beans and White kidney beans the chili beans will produce more gas. lg Meat/15 we WW METHODS Two experiments were performed using samples of Chili Beans and white kidney beans. Ten grams of the foods were individually puréed in a blender with twenty milliliters of water. Y- ... _ wwvwmfim Each sample of food was then filtered to obtain the liquid portion of the sample. In each experiment a control sample of each of the pureed food samples was used without the addition of W Beano to compare the results with the samples that had Beano added to them. The amount of , glucose was determined by The first experiment used - W. iiOGC lye/07h imbfi‘S , Prmomyl oé. gammafiU/Mdi WWOIWW etc-~- The second experiment E? w 214msz 142% wWMgwns. M573 7‘66wa [fUWlWWYQtdm- Table 1: Comparison of Glucose Levels in Chili Beans after Adding Beano Time Control for chili Beans Chili Beans with Beano (in minutes) Glucose (mgldL) Glucose {mgldLl O 250 250 5 100 250 10 50 250 15 100 250 20 100 100 Graph 1: Comparison of Chili Beans Using Beano to Reduce Gas EMWBIEEE Beanw 1*] LI ChiBeans w ith Beano Glucose (m gldL) Time in Minutes Table 2: Comparison of Glucose Levels in White Kidney Beans after Adding Beano Time Control for White Kidney Beans White Kidney Beans with Beano (in minutes) Glucose (mgldLl Glucose (mgldLl O 0 0 5 0 50 10 0 50 15 0 50 m 20 0 50 ‘ Graph 2: Comparison of White Kidney Beans Using Beano to Reduce Gas "Ecohtr’éi'fifinéiiékiABéy Beans l l White Kidney Beans with Beano! Glucose (mgIdL) Time in Minutes DISCUSSION The purpose of this experiment was to test for glucose found in food samples. The more glucose that was found in the food samples the less gas that it produced. After analyzing the results on the effectiveness of Beano, it appeared Further studies should be conducted to see if the results change when the same experiment is repeated in order to further test the hypothesis offlemo in the chili beans. ‘ Works Cited 3" 1 1. What to do When Gas Gets you Down. Harvard Women’s’élealth Watch, September 2005. ht:p://www.health,harvard.edu/ ...
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