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Unformatted text preview: Nutrition 121 Exam 1 Review Â¡ Exam will cover chapters 1-4 from the text. Â¡ Exam content will focus on lecture materials. Â¡ Exam is worth 70 points. A majority of the questions will be multiple choice, matching and true/false, with a minority of the questions being fill-in/short answer. Â¡ BRING A CALCULATOR WITH YOU TO THE EXAM ** PLEASE NOTE: when using this review to study, use it as a GUIDE. Everything presented in class lectures is subject to examination. Exam Topics 1. Introduction to nutrition Â¢ Describe the following terms: â€¢ Nutrition â€¢ Nutritional Genomics â€¢ Food â€¢ Diet â€¢ Malnutrition â€¢ Calorie Â¢ Name the nutrients- â€¢ Which ones provide energy? How much? â€¢ What are the 3 main functions of a nutrient? â€¢ Which ones are essential? â€¢ What does essential imply? â€¢ What % of our total body weight is composed of each nutrient? 2. Food Choices Â¢ How do the food choices that we make affect our health? Â¢ Can a dietary supplement be used in place of food? Why or why not? Â¢ What are phytochemicals? Â¢ Why do people choose the foods that they do? Â¢ What is an omnivore vs a vegetarian? â€¢ Describe the different vegetarian diets....
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- Fall '11
- Nutrition, healthy food choices, nutrient dense, food label states