223review02 - Nutrition 223 Exam 2 Review- Fall 07 Exam...

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Nutrition 223 Exam 2 Review- Fall 07 Exam will cover chapters 6-9 from the text. Exam content will focus on lecture materials (including handouts). Remember that we watched SuperSize Me- study the notes that were taken. Exam is worth 75 points. A majority of the questions will be multiple choice and true/false, with a minority of the questions being fill-in/short answer. BRING A CALCULATOR WITH YOU TO THE EXAM When using this review to study, use it as a GUIDE. Everything presented in class lectures is subject to examination. Topics discussed that will be covered on the exam 1. Lipids a. Name the 3 types of lipids b. Describe the functions of lipids in the body c. Describe the functions of lipids in foods d. What type of lipid do we eat? e. If I consume 2000 calories and 100 g of fat today, am I meeting recommendations for calories from fat? f. If you were to educate your best friend on the healthiest fats to eat, what would you tell him/her? g. What is the chemical structure of a Triglyceride (TG) made of? h. Compare ALL of the differences between the 2 main categories of fatty acids i. Essential fatty acids i. Name them ii. What are their specific functions? iii. Food sources j. Would you recommend taking a fish oil supplement? k.
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223review02 - Nutrition 223 Exam 2 Review- Fall 07 Exam...

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