hw5-exam2 - Once the chylomicrons arrive at their...

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Once the chylomicrons arrive at their destination via the bloodstream, the triglycerides in the chylomicrons are broken down into glycerol and fatty acids by an enzyme associated with the blood vessel called ___________ lipase. Student Response Feedback A. lipoprotein B. pancreatic C. lingual D. lecithin Score: 1/1 2. The body stores excess protein as Student Response Feedback A. muscle. B. glucose. C. triglycerides. D. amino acids. Score: 1/1 3. A saturated fatty acid contains Student Response Feedback A. no double bonds. B. one double bond. C. 2 to 12 double bonds. D. 14 to 24 double bonds. Score: 1/1 4.
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Most fats in foods and the body are composed of Student Response Feedback A. glycogen and fatty acids. B. fatty acids and glycerol. C. lactic acid and glycogen. D. glucose and fatty acids. Score: 1/1 5. Which of the following would be a good source of polyunsaturated fatty acids? Student Response Feedback A. Beef B. Chicken C. Olive oil D. Safflower oil Score: 1/1 6. Good suggestions for eating in a heart-healthy way would be to Student Response Feedback A. avoid all treats. B. trim fat off meat before and after cooking. C. use eggs liberally because they are not associated with serum cholesterol. D. avoid foods high in monounsaturated fat, such as olive oil. Score: 0/1
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7. Timothy wants to avoid eating too much hydrogenated fat. All of the following are appropriate ways except Student Response Feedback A. using little or no stick margarine. B. using tub margarines and vegetable oils. C. avoiding consumption of deep fried foods at quick-service restaurants. D. eating packaged cookies and desserts made with vegetable shortening. Score: 0/1 8. What is the composition of the triglyceride form of fats? Student Response Feedback A. Fatty acids, glycerol, and sterols B. Fatty acids, glycerol, and phosphorus C. Fatty acids and glycerol D. Fatty acids, glycerol, phosphorus, and sterols Score: 1/1 9. All of the following are sources of cholesterol except
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Student Response Feedback A. butter. B. whole milk. C. turkey meat. D. peanut butter.
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hw5-exam2 - Once the chylomicrons arrive at their...

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