Unformatted text preview: both of them. This is induced fit. 5. Identify the type of glycosidic bond and the carbons involved. If present, circle the anomeric carbon. Are the monosaccharide units used to build this disaccharide the same or different? (4 points) This disaccharide (maltose) is made from identical monosaccharides (glucose). 6. Phospholipase D cleaves the head group from phosphatidylcholine to produce phosphatidic acid and free choline. Indicate which bond is attacked in this reaction. (2 points) 7. How do antibodies like IgG recognize many different antigens? (2 points) Because the amino acid sequence of the antigen binding domain is highly variable, allowing for many different shapes to be recognized....
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- Winter '10
- Glucose, Adenosine triphosphate, Disaccharide, monosaccharide