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Unformatted text preview: 3. Alcohols have (high/low) boiling points and (high/low) water solubility. Why? 4. Thiols and sulfides have (high/low) boiling points and (high/low) solubility. Why? 5. What are the two types of carbonyls? How do they differ? Practice Problems: name the following organic molecules. Susie Lee (email@example.com) Quaternary Amines, Amides, Alcohols, Thiols, Ethers, SI sessions CHEM 222 Sulfides, Disulfides, Carbonyls Sun 6-7p BLOC 105 10/30/11 Mon 6-7p BLOC 105 Wed 6-7p BLOC 105...
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This note was uploaded on 02/17/2012 for the course CHEM 222 taught by Professor Si during the Fall '11 term at Texas A&M.
- Fall '11