Unformatted text preview: 13.3 An increase in Advanced Glycated Endproducts (AGEs) have been correlated with A) Alzheimer’s disease B) Atherosclerosis C) Diabetes D) Heart Disease E) All of the above. 13.4 Antioxidants: A) Kill chain reactions initiated by free radicals B) Inhibit harmful oxidation reactions C) Include vitamins C and E D) Remain stable E) All of the above...
View Full Document
- Spring '07
- Proteins, Chemical reaction, Vitamins C, non enzymatic addition, harmful oxidation reactions