Are You Sure It - Are You Sure It’s Fat Free Tabitha...

Info iconThis preview shows pages 1–3. Sign up to view the full content.

View Full Document Right Arrow Icon

Info iconThis preview has intentionally blurred sections. Sign up to view the full version.

View Full DocumentRight Arrow Icon
This is the end of the preview. Sign up to access the rest of the document.

Unformatted text preview: Are You Sure It’s Fat Free? Tabitha Floyd MAT126: Survey of Mathematical Methods Instructor: Kerri Dopart November 29 th , 2010 Are You Sure it’s Fat Free? The truth behind fat free foods is very interesting concept. We have all been fooled into thinking things have less fat then they do. The food industry bases there fat figures on the weight of the product and not on the calories a product contains. This misleads us into thinking there are less fat in there products and we wonder why. The reason for this is they are using the wrong mathematical procedures to solve for the fat content. In this paper I am going to show what the real fat levels in three low fat products. I am going to use oatmeal, yogurt and Fiber One bars to show you what the real fat contained in each of them really are. To do this I will be use the proper mathematical procedure to find the levels of fat based on the calories in the product not the weight. “According to our book the correct way to calculate the fat content is to multiply the number of grams of fat by nine...
View Full Document

This note was uploaded on 04/04/2012 for the course PHY 372 taught by Professor Melanierodriguez during the Spring '12 term at Ashford University.

Page1 / 4

Are You Sure It - Are You Sure It’s Fat Free Tabitha...

This preview shows document pages 1 - 3. Sign up to view the full document.

View Full Document Right Arrow Icon
Ask a homework question - tutors are online