Answer to the Question Number: 1Answer:The main objective of this study was to work out the factors that have an effect on client choicecriteria in formal full-service restaurants. The study relies on primary knowledge collected from respondentswith the assistance of structured questionnaires. The questionnaires were administered at designated formalfull service restaurants in Port Elizabeth. In total, four hundred valid responses were enclosed within theapplied mathematics analysis. so as to fulfill the study goals. factor analysis was conducted. Such analysisthought-about varied impact connected variables as convenience, to relax, been there before, celebration,