Carbohydrates disaccharides two monosaccharides

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Unformatted text preview: S & Table Sugar in Foods & Beverages Table What Are Simple Carbohydrates? Carbohydrates? • Disaccharides • Two monosaccharides bonded together • Common disaccharides • Lactose – galactose and glucose • Maltose – glucose and glucose • Sucrose – fructose and glucose Disaccharides Disaccharides What Are Simple Carbohydrates? Carbohydrates? • Disaccharides • Glycosidic bonds • Types – Alpha bond or beta bond • Naturally occurring sugars vs. added sugars • Food labels • Nutrient density • Consumption rates of added sugars Formation of Glycosidic Bonds Formation Nonsugar Sweeteners • Saccharin • Aspartame • PKU • Acesulfame K • Potassium • Sucralose • Sugar alcohols • Sorbitol, mannitol, and xylitol • Stevia What Are Complex Carbohydrates? Carbohydrates? • Many monosaccharides bonded together • Oligosaccharides • Food sources – Raffinose...
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This note was uploaded on 05/23/2013 for the course NUTR 121 taught by Professor Pam during the Spring '12 term at Dallas.

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