Identify at least 6 external to the body influences on

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Unformatted text preview: of secretion, the target site of action, and the response at each target site for the 4 key hormones involved in digestion. Identify at least 6 external (to the body) influences on your consumption of food. Describe anatomical features of the small intestine that aid nutrient absorption. Describe the processes used for absorbing nutrients in the small intestine. Describe characteristic differences between nutrients that travel first in the lymph system and then in the bloodstream versus those nutrients that travel directly in the bloodstream from the intestine to the liver. Describe completely (muscular and chemical actions) the processes of digestion and absorption as a peanut butter and jelly sandwich on whole wheat bread travels through the entire length of your GI tract. Include hormones and enzymes. FNH 250 Learning Objectives – Digestion, Absorption & Transportation Page 1 of 1...
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This note was uploaded on 05/23/2013 for the course FNH 250 taught by Professor New during the Summer '13 term at The University of British Columbia.

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