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Unformatted text preview: tion of specific companies or products of manufacturers, whether or not these have been patented, does not imply that these have been endorsed or recommended by FAO in preference to others of a similar nature that are not mentioned. The views expressed in this information product are those of the author(s) and do not necessarily reflect the views of FAO. ISBN 978-92-5-106490-0 All rights reserved. Reproduction and dissemination of material in this information product for educational or other non-commercial purposes are authorized without any prior written permission from the copyright holders provided the source is fully acknowledged. Reproduction of material in this information product for resale or other commercial purposes is prohibited without written permission of the copyright holders. Applications for such permission should be addressed to: Chief Publishing Policy and Support Branch Office of Knowledge, Research and Extension FAO Viale delle Terme di Caracalla, 00153 Rome, Italy or by e-mail to: [email protected] © FAO 2010 A review of experiences of establishing emerging farmers in South Africa iii FOREWORD The Food and Agriculture Organization of the United Nations (FAO) provides assistance to member countries in the formulation and analysis of their agricultural and rural development policies and related capacity building. In recog...
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This document was uploaded on 12/31/2013.

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