Fast Food Nation

Plauen auf historischen postkarten plauen germany

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Unformatted text preview: an population: Ibid. can precipitate long-term ailments: See James A. Lindsay, “Chronic Sequelae of Foodborne Disease,” Emerging Infectious Diseases 3, no. 4 (October/December 1997). entirely new kinds of outbreaks are now occurring: See Tauxe, “Emerging Food-borne Diseases.” 196 a newly emerged pathogen: See Armstrong et al., “Emerging Foodborne Patho-gens.” thirteen large packinghouses now slaughter: Cited in James M. MacDonald and Michael Ollinger, “U.S. Meat Slaughter Consolidating Rapidly,” U SDA Food Review, May 1,1997. more than a dozen other new foodborne pathogens: Cited in Tauxe, “Emerging Foodborne Diseases.” infectious agents that have not yet been identified: See “Food-Related Illness and Death.” defective softball bats, sneakers, stuffed animals: See Consumer Product Safety Commission, press releases, June 1997–June 1999. 197 7.5 percent of the ground beef samples: The figures on ground beef contamination are from “Nationwide Federal Plant Raw Ground Beef Microbiological Survey, August 1993–March 1994,...
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