Fast Food Nation

Restaurants 25 98 costs of 98 and economic trends 9

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Unformatted text preview: ten. Plauen: Vogtlander Heimatverlag Neupert, 1991. Westcott, John. Anaheim: City of Dreams. Chatsworth, Calif.: Windsor Publications, 1990. White, Richard. “It’s Your Misfortune and None of My Own”: A New History of the American West. Norman: University of Oklahoma Press, 1991. Wilkinson, Charles F. C rossing the Next Meridian. Washington, D.C.: Island Press, 1992. Williams, Meredith. Tomart’s Price Guide to McDonald’s Happy Meal Collectibles. Dayton, Ohio: Tomart Publications, 1995. Williams, Willard F., and Thomas T. Stout. Economics of the Livestock-Meat Industry. New York: Macmillan, 1964. Witzel, Michael Karl. The American Drive-In: History and Folklore of the Drive-In Restaurant in American Car Culture. Osceola, Wis.: Motorbooks International, 1994. Yeager, Mary. C ompetition and Regulation: The Development of Oligopoly in the Meat Packing Industry. Greenwich, Conn.: Jai Press, 1981. acknowledgments This book began as a two-part article in Rolling Stone. I am grateful to Jann Wenner, who ne...
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This note was uploaded on 02/25/2014 for the course MGMT 120 taught by Professor Litt during the Spring '08 term at UCLA.

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