Fast Food Nation

Safety 8485 see also advertising cattle industry

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Unformatted text preview: a City: University of Iowa Press, 1997. Stull, Donald D., Michael J. Broadway, and David Griffith, eds. Any Way You Cut It: Meat Processing and Small-Town America. Lawrence: University Press of Kansas, 1995. Takeoka, Gary R., Roy Teranishi, Patrick J. Williams, and Akio Kobayashi, eds. Biotechnology for Improved Foods and Flavors. Washington, D.C.: American Chemical Society, 1995. Tennyson, Jeffrey. Hamburger Heaven: The Illustrated History of the Hamburger. New York: Hyperion, 1993. Thomas, R. David. Dave’s Way: A New Approach to Old-Fashioned Success. New York: G. P. Putnam’s Sons, 1991. Ubbelohde, Carl, Maxine Benson, and Duane A. Smith. A C olorado History. Boulder, Colo.: Pruett Publishing, 1995. Vidal, John. M cLibel: Burger Culture on Trial . New York: New Press, 1997. Watson, James L., ed. Golden Arches East: McDonald’s in East Asia. Stanford, Calif.: Stanford University Press, 1997. Watts, Steven. The Magic Kingdom: Walt Disney and the American Way of Life. Boston: Houghton Mifflin, 1997. Weiss, Frank. Plauen: auf historischen Postkar...
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This note was uploaded on 02/25/2014 for the course MGMT 120 taught by Professor Litt during the Spring '08 term at UCLA.

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