PRODUCE DESSERTSSTUDENT ID :S2678••Provide 1 menu example with a recipe card, listing the production steps for each of the followingtypes of dessert.Include an appropriate garnish and a different sauce or accompaniment for each dessert.•Tart•Crème brûlée•Ice cream•Fritters•Sabayon•Pudding•Soufflé•Fruit pie•Bavarois•Crêpes•MousseCategoryMenu exampleGarnishAccompanimentRecipe attachedTartFruit tartletsChocolateStrawberry sauceYesCrème brûléeCoffee brûléeCookie crumbleRum and Ice creamYesIce creamAvocado ice creamMint leaveFlorentine biscuitsYesFrittersApple frittersStrawberry fruitVanilla icecreamYesSabayonHoney sabayonFruitssabayonYesPuddingBread and butterpuddingRaising and icingsugarVanilla sauceYesSouffléPassionfruit souffléFruit and creamPassionfruitYesFruit pieLemon meringue pieMint leaveVanilla Ice creamYesBavaroisStrawberry bavaroisCream, strawberryand mintIce creamYesCrêpesCrêpes soufflé withgrand marnierOrange segmentsHoneyYesMousseHoneycomb mousseChocolate dacquoisehazelnut ice creamyes•List the equipment requirements for each recipe supplied in question 1 on the recipe cardfor each dish.•Oven
•Baking tray/sheet•Brioche•Cooling rack•Cup measure•Nozzles•Mixing bowls•Piping bag•Pastry cutter•Pudding basin•Ramekins•Round tins•Tart ring•Tartlet mould•Palette knives•How will you set up and prepare the ice cream machine for use to ensure it is safe tooperate, and is correctly cleaned and sanitised?Set-up of ice cream machineCleaning and sanitation requirements•Fit the power unit into the lid, it willclick into place•Fit the paddle into the power unit•Remove the inner bowl from thefreezer and put it into the outer bowl•Lower the assembled lid/powerunit/paddle onto the bowl and turnclockwise to lock into position•You can now switch the ice creammaker on using the on/off knobswitch on.The machine must be switched on beforeadding the ice cream to prevent the mixfrom immediately freezing on the inside ofthe inner bowl•Always switch off, unplug anddismantle before cleaning•Never put the power unit in water orlet the cord or plug get wet•Do not wash parts in the dishwasher•Do not clean with scouring powders,steel wool pads, or other abrasivematerialsInner bowl•Allow the inner bowl to reach roomtemperature before attempting toclean.•Take out the inner bowl and wash theinside of the bowl, then drythoroughly. Do not immerse in waterOuter bowl•Wash then dry thoroughly.Paddle•Remove the paddle from the power
unit.•Wash then dry thoroughly.Lid•Wash the lid then dry thoroughly.Power unit•Wipe with a damp cloth, and thendry.•What are the nutritional aspects which apply for desserts? Which factors need to be considered tolower carbohydrates and fat, substitute sugar, increase fibre and make adjustments for generaldietary requirements?
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Term
Fall
Professor
Ken Chan
Tags
Cr me Br l e
