BIS 155 Project_BittnerM

40 73600 uk spegesild 1200 28 5 31920 germany

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Unformatted text preview: 62.00 $182.40 Beverages Davolio Nancy Brazil 2/2/2006 Chang $19.00 12 20% Confections Leverling Janet France 2/2/2006 Chocolade $12.75 8 15% Dairy Products Fuller Andrew USA 2/2/2006 Geitost Beverages Leverling Janet France 2/2/2006 Ipoh Coffee Seafood Leverling Janet France 2/2/2006 Jack's New England Clam Chowder Condiments Leverling Janet France 2/2/2006 Sirop d'?rable Seafood Davolio Nancy Brazil 2/2/2006 Spegesild Seafood Leverling Janet Germany 2/3/2006 Boston Crab Meat 16 0% $46.00 20 15% $9.65 $2.50 20 0% $28.50 30 15% $12.00 35 0% 60 15% $18.40 $260.00 $86.70 $40.00 $782.00 $193.00 $726.75 $420.00 $938.40 Beverages Leverling Janet Germany 2/3/2006 Cªte de Blaye $263.50 30 0% $7,905.00 Beverages Peacock Margaret USA 2/3/2006 Cªte de Blaye $263.50 30 5% $7,509.75 Confections Leverling Janet Germany 2/3/2006 Gumb?r Gummib?rchen $31.23 40 15% $1,061.82 Confections Peacock Margaret USA 2/3/2006 Tarte au sucre $49.30 20 5% $936.70 Confections Leverling Janet Germany 2/3/2006 Tarte au sucre $49.30 2...
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This document was uploaded on 04/02/2014 for the course BIS 155 at DeVry Fremont.

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