C4CC_16A_12008721_Tejinder Singh BHINDER_BSBSUS301A_Assessment_Implement and Monitor Enviornmentally

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Footer Content:First Name & Family Name Student ID Date: dd/mm/yy Margins: LEFT: 4cm TOP : 4cm BOTTOM: 4cm RIGHT: 4cm References: References must include the following information: From a book: Book title, author, year published and Page No. From a newspaper: Newspaper Name, Issue No. Date and Page No. From the internet: Website address, Author (if available), Date downloaded Save your written assessments as follows: First Name & Family Name _ ID _ Unit Code _ Assessment No. _ Submission Date (DDMMYYYY) For example: Peter Sample_12000831_BSBOHS501B_Ass 1_13122012 Privacy Statement Stanley College recognises and respects your privacy. Stanley College collects, stores and uses personal information only for the purposes of administering student and prospective student admissions, enrolment and education. The information collected is confidential and will not be disclosed to third parties without your consent, except to meet government, legal or other regulatory authority requirements and/or to authenticate information provided to us as part of our application process. Stanley College’s Privacy Policy reflects the National Privacy Principles set out in the Privacy Act 1988 as well as the Information Privacy Principles set out in the Information Privacy Bill 2007 (WA). Further information about our Privacy Policy is available on request. Student Agreement o I understand that my Trainer may refuse assessments that are not presented according to the above standards. I have read, understood and accept the above conditions included in this Assessment Agreement. I confirm that ALL information included with my assessments is my own work, unless otherwise referenced. I agree for the Trainer/Assessor to collect my assessment and any relevant evidence if plagiarism is suspected. I understand that the Trainer will retain this signed Assessment Agreement, and that I must make a copy for my own records before submitting. Tejinder Singh BHINDER Student Name Signature Date Trainer/Stanley College Staff Member’s Name Signature Date Document Name: BABSUS301A_Assessment_Implement and Monitor Enviornmentally Sustainable Work Practices RTO : 51973 CRICOS Code : 03047E Location: NovaCore CMS\DMS\Academic Drive\Faculty\Hospitality\Hospitality SIT13\SIT40413 Cert IV in Commercial Cookery + Hospitality\BSBSUS301 - Implement and monitor environmentally sustainable work practices\Assessments\ Version: 1.1 Approved on: 21-03-2016 Review Date: 21-03-2017 Page 5 of 20
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ACTIVITY A – RESOURCE USAGE EFFICIENCY REPORT. The report should be presented fully typed, in a short report format, which includes: cover page table of contents introduction body with a heading system: cover tasks 1, 2 and 3 and address questions asked Report should include resource areas such as energy, water and waste, as well as carbon footprint measures. Compliance requirements should be investigated.
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  • Winter '17
  • sustainable work practices, environmentally sustainable work, Drive\Faculty\Hospitality\Hospitality SIT13\SIT40413 Cert, NovaCore CMS\DMS\Academic Drive\Faculty\Hospitality\Hospitality, CMS\DMS\Academic Drive\Faculty\Hospitality\Hospitality SIT13\SIT40413

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