Academic Honesty On all work submitted for credit by students at the university

Academic honesty on all work submitted for credit by

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Academic Honesty On all work submitted for credit by students at the university, the following pledge i s either required or implied: “ On my honor, I have neither given nor received unauthorized aid in doing this assignment.” The Honor Code ( ) specifies a number of behaviors that are in violation of this code and the possible sanctions. Furthermore, you are obligated to report any condition that facilitates academic misconduct to appropriate personnel. If you have any questions or concerns, please consult with the instructor or TAs in this class. Campus Helping Resources Health and Wellness- U Matter, We Care: If you or a friend is in distress, please contact [email protected] or 352 392-1575 so that a team member can reach out to the student. Counseling and Wellness Center: , 392-1575; and the University Police Department: 392-1111 or 9-1-1 for emergencies. Sexual Assault Recovery Services (SARS) Student Health Care Center, 392-1161. University Police Department, 392-1111 (or 9-1-1 for emergencies). Academic Resources E-learning technical support, 352-392-4357 (select option 2) or [email protected] . . Career Resource Center, Reitz Union, 392-1601. Career assistance and counseling. Library Support, . Student Complaints: .
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Meat The Controversy Debate Topics 1. Should non-therapeutic antibiotics be used with meat animals relative to their health, the environment and human health? YES or NO 2. Should hormone implants be used with ruminants relative to their health, the environment and human health? YES or NO 3. Should nitrate/nitrite be used in meat products relative to human health? YES or NO 4. Is meat from grass-fed ruminant animals more healthy &/or safer for you than meat from animals fed grain? YES or NO 5. Is locally-raised food more sustainable than food which has traveled from more than 400 miles? YES or NO 6. Does meat in the diet cause cancer? YES or NO 7. Is modern special-fed veal production humane? YES or NO 8. Should we slaughter horses in the US? YES or NO 9. Should we increase the production of irradiated foods in the US? YES or NO 10. Are food products from transgenic animals safe to go into the food supply? YES or NO 11. Is raising ruminant animals for food biologically sustainable? YES or NO 12. Should feedstuffs from genetically modified plants continue to be allowed to be fed to livestock, relative to human health? YES or NO 13. Should processing aids be required to be listed on meat labels? YES or NO 14. Should beta agonists be fed to meat animals relative to their health and human health? YES or NO 15. Do humans require meat in the diet? YES or NO 16. Should lean, finely-textured beef be in our school lunches? YES or NO 17. Should US meat production be subsidized? YES or NO 18. Should we increase the amount of government oversight of animal welfare on the farm? YES or NO 19. Should the US meat animal industries become less specialized & more diversified? YES or NO 20. Are we more likely to develop food-borne illness from animal foods than plant foods? YES or NO
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