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Question 1What is the main reason for using high fructose corn syrup (HFCS) in food products? Question 2Place the steps in sequences to describe the process used to manufacture high fructose corn syrupthat is sweeter than table sugar.
ANSWERHigh Maltose Corn Syrup, Sugar, Fructose, Maltodextrin, Vegetable Glycerin, Barley Malt Extract.1. Did you select additional ingredients? Perhaps you might have considered a different definition of the term"added sugar."1. Did you select additional ingredients? Perhaps you might have considered a different definition of the term "added sugar."
Question 1Eating more sugar does not necessarily result in more cavities. Which of the following statements describes the relationship between sugar and tooth decay?Answer: Streptococcus Mutans (s. mutans) bacteria in the mouth converts sugar into lactic acid which erodes tooth enamel leading to cavities. Sugar in the Diet:oGout – Excess fructose – Uric acid increase = Gout oSwollen toesoDiet substances were not associated with gout.oRisk of Gout = Modest oSoft drink does trend do give people gout, but some people aren’t affectedoGlucose does not follow this path – Glucose does not contribute to goutActivity 6: Health IssuesQuestion 1
The previous video discussed a study linking high fructose drinks (sugar sweetened soda and orange juice) to the risk of gout in women. Due to how fructose breaks down in the body, it has been shown that excess fructose can lead to increased production of uric acid which causes gout.What part of the body is affected by gout?ANSWER: