50 PER THERE IS A 10 PERCOLATION LOSS AND THREE GALLON YIELD PER LB EACH GUEST

# 50 per there is a 10 percolation loss and three

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COFFEE IS KONA FROM HAWAII @12.50 PER #. THERE IS A 10% PERCOLATION LOSS AND THREE GALLON YIELD PER LB. EACH GUEST RECEIVES ONE 8 OZ. CUP. 1. A/P WEIGHT PER PRIME RIB IN LBS. 1kg = 2.2 lb 10kg = 22lbs

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Ellie Pagel A53448996 A/P = 22lbs 2. A/P COST PER POUND OF PRIME RIB \$4.25 3. E/P WEIGHT PER PRIME RIB IN POUNDS. 22 x .5 = 11 lbs 4. E/P COST PER # OF PRIME RIB \$4.25 * 22 / 11 = \$8.50/ lb` 5. COST PER SERVING OF CENTER OF THE PLATE 16 oz = 1 lb = \$4.25 8 oz per serving with 50% loss cost per serving = \$4.25 Is actually 4.30, because you need to account for how many CASES you need not how many ribs 6. TOTAL SURROUNDING DISH COST FOR DINNER \$13.63 7. # OF CASES OF PRIME RIB NEEDED 11 lbs each prime rib 5 packs per case total: 55 pounds per case everyone would need 1 lb 8. COST PER CUP OF COFFEE 3 gallons per lb 1 gallon = 128 oz 128 oz * 3 = 384 oz loss = 384 * .1 = 38.4 384 – 38.4 = 345.6 oz/lb yield 345.6 oz per 1 lb of coffee / 1 cup of coffee is 8 oz = 43.2 cups per lb \$12.50 per lb / 43.2 cups per lb = \$0.29 per cup cost per cup of coffee = \$0.29
Ellie Pagel A53448996 9. # OF POUNDS OF COFFEE NEEDED FOR THE DINNER 43.2 cups per lb * 2500 cups = 57.87 lbs # of lbs of coffee needed = 58 lbs 10. WE WANT A 35% FOOD COST ON THE DINNER. WHAT DO WE CHARGE FOR THE DINNER INCLUDING THE COFFEE; \$4.25 + 13.64 + \$.29 = \$18.17 \$18.17 / .65 = \$27.95 Total price for dinner = \$27.95 Center of plate \$4.30 Surrounding dish \$13.63 Coffee \$.30 Total = \$18.23 \$18.23/.35= \$52.0857 or \$52.09 What about a 35% profit? \$18.23/.65
• Summer '17
• Gallon, Rib, Pint, Crouton, short ribs

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