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T-1.8.1_v3Work health and safety act 2011Sale of goods act 1896Food act 2006Liquor act 1992Fire and rescue act 1990Local government act 2009Water supply act 2008Retail shop leases act 19943B: In this task, you will manage resource allocation to enable achievement of business unit objectivesMANAGEMENT OF RESOURCES AND ASSETS TO MEET BUSINESS OBJECTIVESPLAN FOR EFFICIENT USE OF RESOURCES AND ASSETS Reducing riskTo minimize risk, we will be having all staff trained in chemical use, correct food storage techniquesincluding the correct handling and disposal of waste products. We will also be training the staff forcustomer service and cash register training. We will also be giving training to our staff on alcoholconsumption. Improving the systemsWe will be developing the procedures and controlling them to prevent failure. Waste assessmentThe way we manage our waste is important. We will have to assess the waste and make sure it isin the correct recycling bin. We will need to calculate the costings for storing, handling and deposalof waste. Some waste will need to be treated on site before it sent to the correct recycle place.There will be a constant waste management plan that will be changed with all new developments inrecycling. Improving storageA good practice is to only buy and store what you need. Having a stock check at the end of the daybefore making orders will help to save money. Thus, keeping the storage areas uncluttered cleanand tidy with everything labelled and dated. Conserving energyMaking the energy bills as low as possible will save the business money and save on burning fossilfuels reducing the greenhouse gases in our atmosphere. Innovation, Assessment No.2 v2 Last updated on 11/06/2019Page 28
T-1.8.1_v3We can do this by--having altermatic lights in the bathrooms -having energy efficient equipment in the kitchen and office-making sure the equipment is right for the job-putting in LED lighting throughout the business-putting in insulation throughout the business Conserving waterHaving altermatic taps that turn on and off alternately will minimise the water used. Using a watertank that collects rain water to us when flushing the toilets. Having and leaks or dripping taps fixedimmediately will minimise wasting water. EXPLANATION ON THE COST AND BUDGET OF RESOURCES ACQUIRED Sticking to the strategies planned out will give the advantage on knowing where exactly to spendthe resources and time allocated for each, this will help us not to spend money where it is notneeded. This structured budget process is the foundation for a good business and developinggrowth.Business goals It is the responsibility of the management team to keep to all goals and achieving deadlines. Thebudget will provide the financial resources to achieve goals and deadlines.