Does music have beneficial effects? Explain, citing data from research. (pp.
Define “gustatory system” and “olfactory system.” Describe how the
gustatory system operates. (pp. 162-164)
What are the four “primary tastes”? Summarize Weiten and McCann’s
(2007) discussion of taste preference. Describe the characteristics of those
individuals named “supertasters.” (pp. 162-163)
Why do wine tasters roll the wine in their mouths before commenting on it?
Describe the routing of olfactory information to the brain. Why is this
arrangement unique? Describe Buck and Axel’s (1991) findings regarding
the operation of the olfactory receptor cells. (p. 164)