A group of elderly people have asked you for healthy

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4.A group of elderly people have asked you for healthy, nutritious options for a function using appetisers and salads. List 3 options for both appetisers and salads which meet these criteria and outline the main nutritional aspects for each.
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International Institute of Management Pty Ltd T/A American College / International Institute of Management RTO Code: 31897
5.List the hygiene requirements which must be followed during production and storage of your appetisers, salads and dressings to ensure food safety. This needs to include cleaning at the end of the shift and
6.Write a workflow plan for the tasks listed above in readiness for service for a dinner function to start at 7 PM (Your shift starts at 1 PM).
International Institute of Management Pty Ltd

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