Items wc713 wc759 with 15 of items accounting for

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4.* Perform an ABC analysis for the data provided in worksheet C12P4 in the OM5 Data Workbook. Clearly explain why you classified items as A, B, or C.
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5.* Perform an ABC analysis for the data provided in worksheet C12P5 in the OM5 Data Workbook. Clearly explain why you classified items as A, B, or C.
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OM5 C12 IMpercent of the cost. The lead time is 7 days, and the restaurant is open 360 days per year, assuming 30 days per month. Determine the economic order quantity, reorder point assuming no safety stock, number of orders per year, and total annual cost.

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