ASSESSMENT TWO 4 References Godfrey T 2014 TRANSITIONING TO SOMETIMES FOODS

Assessment two 4 references godfrey t 2014

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ASSESSMENT TWO 4 References Godfrey, T. (2014). TRANSITIONING TO “SOMETIMES FOODS”: CHILE’S NEW STOP- LIGHT FOOD LABELING LAWS. Law and Business Review of the Americas , 20 (4), 661– 667. Retrieved from ? (2), 1–18. Severi, C., Moratorio, X., Bambs, C., Cerda, J., Escalona, A., Markelova, H., … Bustos, P. (2014). Morbid obesity in a developing country: the Chilean experience. Food Policy , 126 (1), 1–2. World Health Organisation. (2017). Sustainable Development Goals . UN Sustainable Development Summit 2015 .
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  • Winter '16
  • Bill Oyieke
  • Nutrition, Genetically modified organism, morbid obesity, Golden rice

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