109. High-fructose corn syrup contains significant amounts of
110. What is the predominant sweetener used in formulating beverages?
111. Food manufacturers prefer to use high-fructose corn syrup instead of sugar because sugar
a. is more soluble.b. is more expensive.c. retains more moisture.d. contains less soluble fiber.a
112. Which of the following is a known indicator of prediabetes?
113. Honey contains
114. Which of the following sweeteners contains a significant amount of calcium?