Cocca G Sturaro E Gallo L Ramanzin M Is the abandonment of traditional

Cocca g sturaro e gallo l ramanzin m is the

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16.Cocca, G.; Sturaro, E.; Gallo, L.; Ramanzin, M. Is the abandonment of traditionallivestock farming systems the main driver of mountain landscape change in Alpineareas?Land Use Pol.2012,29, 878–886. 17. MacDonald, D.; Crabtree, J.R.; Wiesinger, G.; Dax, T.; Stamou, N.; Fleury, P.; Lazpita, J.G.; Gibon, A. Agricultural abandonment in mountain areas of Europe: Environmental consequences and policy response. J. Environ. Manag. 2000 , 59 , 47–69. 18. Gellrich, M.; Baur, P.; Koch, B.; Zimmermann, N.E. Agricultural land abandonment and natural forest re-growth in the Swiss mountain: A spatially explicit economic analysis. Agric. Ecosyst. Environ. 2007 , 118 , 93–108. 19. Gaspar, P.; Mesías, F.J.; Escribano, M.; Pulido, F. Sustainability in Spanish extensive farms (Dehesas): An economic and management indicator-based evaluation. Rangel. Ecol. Manag. 2009 , 62 , 153–162. 20. Franco, J.A.; Gaspar, P.; Mesías, F.J. Economic analysis of scenarios for the sustainability of extensive livestock farming in Spain under the CAP. Ecol. Econ. 2012 , 74 , 120–129. 21. Escribano, A.J.; Gaspar, P.; Mesias, F.J.; Pulido, A.F.; Escribano, M. A sustainability assessment of organic and conventional beef cattle farms in agroforestry systems: The case of the Dehesa rangelands. ITEA 2014 , 110 , 343–367. 22. Mena, Y.; Nahed, J.; Ruiz, F.A.; Sánchez-Muñoz, J.B.; Ruiz-Rojas, J.L.; Castel, J.M. Evaluating mountain goat dairy systems for conversion to the organic model, using a multicriteria method. Animal 2012 , 6 , 693–703. 125
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23. Toro-Mújica, P.; García, A.; Gómez-Castro, A.G.; Acero, R.; Perea, J.; Rodríguez-Estévez, V.; Aguilar, C.; Vera, R. Technical efficiency and viability of organic dairy sheep farming systems in a traditional area for sheep production in Spain. Small Rumin. Res. 2011 , 100 , 89–95. 24. Toro-Mújica, P.; García, A.; Gómez-Castro, A.; Perea, J.; Rodríguez-Estévez, V.; Angón, E.; Barba, C. Organic dairy sheep farms in south-central Spain: Typologies according to livestock management and economic variables. Small Rumin. Res. 2012 , 104 , 28–36. 25. Escribano, A.J.; Gaspar, P.; Mesías, F.J.; Escribano, M.; Pulido, F. Comparative sustainability assessment of extensive beef cattle farms in a high nature value agroforestry system. In Rangeland Ecology, Management and Conservation Benefits , 1st ed.; Squires, V.R., Ed.; Nova Publishers: New York, NY, USA, 2015; pp. 65–85. 26. IFOAM. Principles of Organic Agriculture. International Federation of Organic Agriculture Movements. 2005. Available online: - landmarks/principles-organic-agriculture (accessed on 22 January 2016). 27. The Council of the European Union. Council Regulation (EC) No. 834/2007 of 28 June 2007 on organic production and labelling of organic products and repealing Regulation (ECC) No. 2092/91. Off. J. Eur. Union 2007 , 50 , 1–23. 28. Mena, Y.; Nahed, J.; Ruiz, F.A.; Castel, J.M.; Ligero, M. Proximity to the organic model of dairy goat systems in the Andalusian Mountains (Spain). Trop. Subtrop. Agroecosyst. 2009 , 11 , 69–73. 29. Nahed-Toral, J.; Sanchez-Munoz, B.; Mena, Y.; Ruiz-Rojas, J.; Aguilar-Jimenez, R.; Castel, J.M.; de Asis Ruiz, F.; Orantes-Zebadua, M.; Manzur-Cruz, A.; Cruz-Lopez, J.; et al.
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