SITHCCC006 PREPARE APPETISERS AND SALADS – Short answerSECTION 3: PORTION AND PREPARE INGREDIENTSQ10:Match the required tasks to the preparation sequence for the caramelised onion, olive andgoat cheese tart. Enter the correct task number for each stage in the preparationsequence.P34-35SequenceTasks1. Assemble ingredients.22. Complete basic pre-preparation tasks.43. Weigh or measure ingredients.14. Portion ingredients if necessary.55. Sort ingredients.3Tasks1. Calculate requirements based on number of portions required. Weigh olives, goat cheese and puff pastry. Measure oil, sugar and vinegar as required.2.Obtain ingredients. Oil, vinegar, onions and sugar from the dry store. Goat cheese, olives and thyme from the refrigerator. Pastry from refrigerator or freezer.3.Separate ingredients needed to make caramelised onion – oil, vinegar, sugar, onions, salt and pepper. Assemble items – olives, goat cheese and puff pastry. 4.Slice the onions and goat cheese. Roll out puff pastry if necessary.5.Cut puff pastry into required number of portions. Q11: The tart recipe requires 150 g puff pastry, 60 g olives and 1 tbsp brown sugar. Whatequipment do you use to accurately weigh or measure these ingredients?