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3.04.25.010.0The report shows 10 oz equivalent as the grains recommendation.Question 220 / 0 ptsW05 Bonus Word Submission (Optional)After attending the “Weekly Instructor Review” or watching the recording, complete thissection to earn 2 bonus points.Complete this on your own without help from another person.Please be sure to spell and enter the bonus word exactly as it was given toreceive credit.Criteria
2 pts - The entered “Bonus Code Word” is correct0 pts - The entered "Bonus Code Word" is incorrect or was not completed
Quiz Score:15out of 15PreviousNextCOPYRIGHT 2022 BRIGHAM YOUNG UNIVERSITY-IDAHOWeek5W05 Quiz: CarbohydratesDueMay 19 at 11:59pmPoints15Questions15AvailableMay 6 at 12am - May 19 at 11:59pm14 daysTime Limit30 MinutesInstructions
Purpose:Demonstrate the comprehension of simple and complexcarbohydrates.
Task:Review the following materials and take the quiz.1.1.Read and understand the following.?W05 Study Guide and Prep Materials: CarbohydratesW05 Case Study: Carbohydrates2.This is an open-book, open-note, but not an open-person quiz.This means you may use your textbook, study guide notes, andcase study as references to help answer the questions.You need to complete the quiz on your own without help fromanother person.You have 30 minutes to complete the quiz. You cannot exit and re-enter the quiz.This quiz was locked May 19 at 11:59pm.Attempt HistoryAttemptTimeScoreLATESTAttempt 123 minutes15 out of 15Score for this quiz:15out of 15Submitted May 17 at 2:28pmThis attempt took 23 minutes.Question 11 / 1 ptsWhat are the four vitamins and one mineral added to enriched grains?Correct!
The USDA requires that thiamin, riboflavin, niacin, folate, and iron be added to all whitegrains in the United States, including bread, rice, and pasta. ReadPrinciples ofNutrition,sections 5.1 and 5.5.

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Term
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Professor
Anderson

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