Q3 how could you modify a recipe for a salad dressing

  • No School
  • AA 1
  • ConstableKangaroo15712
  • 32
  • 86% (7) 6 out of 7 people found this document helpful

This preview shows page 32 out of 32 pages.

Q3. How could you modify a recipe for a salad dressing to suit a low fat diet? Q4. What is the ratio of oil and vinegar for a dressing dependent on? Provide examples for ratios: Checkpoint 9 Q1. Describe the 3 groups of vinaigrettes? Q2. Provide 3 examples of how to resurrect a split mayonnaise: Q3. Provide 3 examples of dairy based dressings and provide menu applications for these: 32 of 32 American College

  • Left Quote Icon

    Student Picture

  • Left Quote Icon

    Student Picture

  • Left Quote Icon

    Student Picture