Carboxylic acids are carbonyls with an
−OH group on one side and an R group on the other side. They can also be a diacid, a molecule with carboxylic acids at either end of a straight chain. Using the IUPAC naming system, carboxylic acids are named by adding -
anoic acid to the end of the root alkane name. The carboxylic acid is the highest-priority group, and the numbering of the carbon chain starts with the carbon in the carboxyl group. Carboxylic acids are generally acidic because of inductive and resonance effects. These effects stabilize the conjugate base, making the carboxylic acid stronger. Carboxylic acid derivatives include acid halides, acid anhydrides, esters, amides, and nitriles, in order of reactivity. Each has specific naming conventions in the IUPAC system: acid halides use the ending -
oyl chloride, acid anhydrides use the suffix -
oic anhydride, esters use a prefix for the alkyl group and the suffix -
oate, amides have the
-oic or
-ic substituted with
-amide, and nitriles end in -
nitrile. Reactivity is governed by the structure of the derivative and the ability of the leaving group to leave. Acid halides are the most reactive, followed by acid anhydrides, esters, amides, and nitriles. Because of their stability, amides are an important component of proteins found in the human body.