This class was tough.
This class requires a lot of time and commitment! Be prepared to have weekly research projects and discussions. Would highly recommend to students in the biotechnology and agriculture focused majors.
The final project was a lot of work but enjoyable! Throughout the semester there is research that is done and put together into a presentation video of the gene alteration of your choosing to make the genetics of food better.
Hours per week:
Advice for students:
ALWAYS DO THE DISCUSSION POSTS! You will pass the class if you do the discussions. The tests are REALLY hard! Don't stress it won't affect the grade too much at the end of the semester as long as you try on assignments and discussions.