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FOOD SAFET 102 food safety notes

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  • Top Course Tags

    Always Do the Reading

    Great Discussions

    Great Intro to the Subject

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    • Profile picture
    Nov 14, 2016
    | Would highly recommend.

    Not too easy. Not too difficult.

    Course Overview:

    very important subject. give you tools for life

    Course highlights:

    all you ever wanted to know about food illnesses, bacteria, viruses and more

    Hours per week:

    3-5 hours

    Advice for students:

    take it seriously, it is a very important subject.

    • Fall 2016
    • vergili
    • Yes
    • Great Intro to the Subject Always Do the Reading Great Discussions

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