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Pretty easy, overall.
If you are interested in other cultures and trying new foods this is definitely the class for you. This class lets you experience other cultures by learning their foods, customs and beliefs.
I learned about origins of different foods, the main dishes of many countries, how certain foods became associated with specific countries or regions, customs and practices.
Hours per week:
Advice for students:
Start writing the research paper early because its alot of work. Pay attention to names because certain cultures overlap with the same food but they each have different names for the foods and it could confusing sometimes. Otherwise great course, should definitely take it.